Public conference "The challenge of diabetic fluctuations: ophthalmologists' and diabetologists' points of view".

We would like to extend our warmest thanks to all the participants, speakers and partners who contributed to the success of this event. 

Our guests were offered a rich programme: 

A first conference session

The conference session enabled the public to understand the disease from the point of view of a diabetologist and an ophthalmologist.

A second session featuring a participatory workshop and discussions with the experts.

After the conference, guests had the opportunity to take part in a workshop on the theme of chocolate, led by chocolatier Laurent Buet and dietician Magali Andrey. The aim of the workshop was to show that diabetes is not synonymous with deprivation or giving up the pleasure of eating well, but rather with adaptation. 

At the same time, they were able to talk to the two experts and get more comprehensive answers to their questions.